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AJO SACHA POWDER / 1kg – (Mansoa Alliacea) – 100% Pure Natural and Organic

AJO SACHA POWDER / 1kg – (Mansoa Alliacea) – 100% Pure Natural and Organic


$ 30.00$ 140.00


AJO SACHA POWDER FOR SALE: Discover the Wonders of Mansoa Alliacea

Description of the Product:

AJO SACHA POWDER, derived from the Mansoa Alliacea plant, is a versatile and aromatic culinary delight. This finely ground powder captures the essence of the remarkable herb, also known as Garlic Vine or Wild Garlic. The powder exhibits a pale green hue and a captivating aroma that instantly elevates your culinary creations.

Pros and Cons of the Product:


  1. Distinctive Flavor: AJO SACHA POWDER imparts a unique and robust garlic flavor to dishes.
  2. Versatility: It complements a wide range of recipes, from pasta and salads to soups and sauces.
  3. Freshness: The powder retains the freshness of Mansoa Alliacea, ensuring a consistent flavor profile.
  4. Long Shelf Life: AJO SACHA POWDER has a longer shelf life compared to fresh garlic.


  1. Potency: Due to its concentrated flavor, a little goes a long way. Using too much can overpower the dish.
  2. Storage: Keep the powder in an airtight container away from light and heat to preserve its quality.

Uses of the Product:

Elevate Your Culinary Adventures

  1. Cooking: Add AJO SACHA POWDER to sauces, stews, and soups for a delightful garlic essence.
  2. Seasoning: Use it as a seasoning for roasted vegetables, grilled meats, or even popcorn.
  3. Dressings: Create vibrant salad dressings or drizzle it over freshly baked bread with olive oil.
  4. Baking: Incorporate it into bread, pizza dough, or savory pastries for a garlic-infused twist.

Instructions on How to Use It:

Unleash the Essence of Mansoa Alliacea

  1. Season Sparingly: Start with a pinch or 1/4 teaspoon of AJO SACHA POWDER and adjust to taste.
  2. Incorporate Gradually: When cooking, add the powder a little at a time, tasting as you go to achieve the desired flavor.
  3. Baking: Mix it into your dry ingredients when baking for even garlic distribution.
  4. Dressings: Combine it with olive oil, vinegar, herbs, and lemon juice to create aromatic dressings.

What Other Names It is Known By:

Alternate Names and Variations

  1. Garlic Vine Powder: A direct reference to its origin.
  2. Wild Garlic Powder: Reflecting its natural growth in the wild.
  3. Mansoa Alliacea Powder: Using the scientific name to highlight its botanical identity.

Mayantop products are obtained and marketed in a pure state and of 100% natural origin to native communities. They do not contain any type of pesticide, chemical, herbicide or any other substance that is artificial.

  • These effects of this product are supported by the empirical experience of ancient traditional medicine with excellent results. The absence of harmful side effects if administered within the correct dose. But the information identified here is in no way an ordinance or prescription.
  • The use of these natural products does not replace a medical consultation.
  • All products are legal in our country of origin, it is the responsibility of the client to investigate the legality of this in the country of destination.
  • The statements and links to websites contained therein have not been evaluated by the FDA and international food and drug authorities.
  • In no way imply medical claims regarding the ability or efficacy of any of our products to treat, prevent or mitigate any illness or disease.
  • The use and application of our products is the sole responsibility of the customer.

Find here the reviews of our clients


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    A moment of gratitude for this timely delivery,

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  • Julia

    My product arrived today, a package of delight,

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  • William

    Very fast delivery.

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  • Anthony

    Very well worth the money.

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  • David

    The product is firmly packed.

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  • Patrick

    Good quality.

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  • Aiden

    Very well worth the money.

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  • Kevin

    Good quality.

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Ajo SachaAJO SACHA POWDER / 1kg – (Mansoa Alliacea) – 100% Pure Natural and Organic
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